![]() ![]() Food-wise, expect vegan fare from chef Heather Klein like meatless shawarma wraps, Spanish-influenced dishes, pastas, and salad. The restaurant will also offer juniper-infused THC tinctures to be ordered a la carte or served with a prix fixe dinner, almost like a wine pairing. Hi Flora!, the new vegan restaurant opening in the former Common Roots space in Uptown, is “ Minneapolis’s first temperance bar” - there’s no alcohol on the menu, though there are euphoric drinks like kava and other mocktails. The gas station location will remain open. The exact location of the new restaurant hasn’t been announced yet, but it’ll have the staple tacos and burritos from the Eagan menu plus plated dishes for dinner and cocktails. The good news for city dwellers is that owners Karen and Cristian De Leon are opening a second location in Minneapolis’s Tangletown neighborhood this summer, the Star Tribune reports. 2220 Lyndale Avenue S., Minneapolis, MN, 55405 El SazonĮl Sazon, a Mexican restaurant tucked inside an Eagan gas station, has gained local acclaim for its tacos, salsa verde-smothered enchiladas, and five-course dinner series. Baba’s will serve Palestinian coffee and teas, too, like cardamon date lattes most dishes will range from $8 to $16. The restaurant will serve hummus bowls (imagine a hummus base with toppings like minced beef shwarma, sumac, and lemon sauce) as well as fresh-baked mana’eesh (a flatbread), Jerusalem-style bagels, and sweet pastries like baklava croissants. Palestinian American sibling duo Rana Kamal and Khalid Ansari founded Baba’s in 2018 - it’s thus far operated as a wholesale business, selling its creamy, Jerusalem-style hummus at grocery stores across the Midwest. Local hummus brand Baba’s is opening a hummus house, bakery, and market in Uptown this summer, just a block south of the Wedge Co-op. Here are the Twin Cities’ most anticipated summer restaurant openings of 2023. Two major North Loop openings are coming down the pike, too. West of the river, keep an eye out for hummus bowls and cardamom lattes quesabirria tacos and cocktails vegan shawarma and kava drinks banh mi and fried curry tofu and charcuterie boards paired with international wines. Paul, look for a new Korean fried chicken restaurant taking over a beloved spot, Lao cuisine coming to Sibley Plaza, and a Jamaican restaurant - with self-serve rum punch, no less - headed for downtown. See restaurant for details.A crop of new restaurants is opening in the Twin Cities this summer, some long-awaited and some just announced. Not valid with other offers, promotions, discounts or coupons. One slice per person per purchase per visit. May not apply to all pie varieties and excludes Specialty Desserts, such as Caramel Apple Pie à la Mode, Brownie à la Mode, Cheesecake and Carrot Cake. ![]() *Free Pie Wednesday™: Free slice of pie with the purchase of any entrée and a beverage. Stop in and see us soon to experience our passion to serve. Not sure which pie to choose? Join us on Free Pie Wednesdays and you can try a slice of The Best Pie in America® for free* (with the purchase of any entrée and a beverage). ![]() Be sure to ask about our limited-time feature pies. All of our award-winning pies are available for purchase by the whole pie or by the slice. With our 4-Square breakfast, you can create-your-own breakfast by choosing 4 different items from over 30 options. We offer a wide selection of delicious breakfast (served all day), lunch, and dinner options. Paul, MN is located at 2239 Ford Pkwy., right along the Mississippi River and just over a mile southwest of St. ![]()
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